Rum Sugar Lime
Rum Sugar Lime is a vibrant cocktail bar dedicated to the art and culture of rum. Centered on an extensive and thoughtfully curated rum selection, the bar explores the spirit’s global diversity — from agricole and aged expressions to bold overproof and spiced varieties. The cocktail program balances tropical influence with technical precision, showcasing layered flavors, fresh citrus, house-made syrups, and classic tiki technique executed with care.
The atmosphere leans lively yet intentional, pairing colorful presentation with serious craftsmanship behind the bar. Each drink is built with structure and balance, whether a reimagined classic or an original creation designed to highlight rum’s versatility. Rum Sugar Lime offers an immersive experience that feels transportive without losing its grounding in quality, consistency, and hospitality.
Learn more at rumsugarlime.com.
Leopold’s Gintini
Pandan Daiquiri
Ukiyo
Ukiyo
$14
Black sesame-infused Suntori Toki, lemongrass yuzu, orgeat, lemon juice, pineapple juice, ginger bitters
Pandan Daiquiri
$13
Royal Standard rum, Bandoeng Pandan liqueur, simple syrup, lime juice
Leopold’s Gintini
$14
St. George Valley gin, Leopold lime cordial
Photos by Sight & Soul Photography
Rum Sugar Lime
1039 S Virginia St.
Reno, NV 89509
775.384.1024
Rum Sugar Lime is participating in Reno Food & Drink Week as one of The Features, presenting a distinctive specialty offering created exclusively for the event. As a Feature participant, Rum Sugar Lime is eligible for The Silver Star. Verified guest feedback collected during the event determines the top four Feature establishments that advance to the second tier of judging, where final awards are decided through a weighted combination of public scoring and secret judge evaluation.