Bangkok Cuisine
Bangkok Cuisine is a long-standing local restaurant known for bringing traditional Thai flavors to Northern Nevada with consistency and care. The menu reflects the balance that defines Thai cuisine — sweet, sour, salty, and heat working in harmony — across a range of curries, stir-fries, noodle dishes, and house specialties. Fresh herbs, aromatic spices, and made-to-order preparation ensure each dish is vibrant and layered.
From classic Pad Thai and rich coconut curries to bright papaya salad and comforting noodle soups, Bangkok Cuisine offers options suited to both newcomers and longtime enthusiasts of Thai food. Spice levels can be customized, allowing guests to tailor the experience to their preference while maintaining authenticity. The atmosphere remains welcoming and unpretentious, centered on attentive service and food designed to be shared and enjoyed.
Learn more at bangkokreno.com.
Prix Fixe Menu
$25
First Course
Fresh Rolls
Shrimp & chicken or crispy tofu, thin rice noodle, green onion, cucumber, green leaf lettuce, basil leaves, and cilantro wrapped in a thin rice paper. Served with homemade peanut sauce.
Second Course
Chicken or Tofu & Veggie Panang Curry
Chicken or crispy tofu, cabbage, carrots, broccoli, snow peas, bell peppers, and crushed peanuts in a red curry and coconut milk sauce.
Sip
Your choice of a Thai iced tea* or Thai iced coffee*
*available with regular or oat milk
Photos by Fullsphere Digital
Bangkok Cuisine
55 Mount Rose St.
Reno, NV 89509
775.322.0299
Bangkok Cuisine is participating in Reno Food & Drink Week as one of The Showcases, presenting a prix fixe menu created exclusively for the event. As a Showcase participant, Bangkok Cuisine is eligible for The Medallion. Verified guest feedback collected during the event determines the top four Showcase establishments that advance to the second tier of judging, where final awards are decided through a weighted combination of public scoring and secret judge evaluation.